Tuesday, December 17, 2013

Makin' Bacon with the Fabulous Erika Tebbens

Last night was our collaborative Makin' Bacon class with Erika Tebbens (From Scratch Club, Little Sparrow Farm) at the gorgeous new Honest Weight Food Co-op. The class was free to anyone who purchased a whole or half pig from us in the fall, but open to others with a love of bacon a few hours to spare. Much fun was had by all, and we can't thank HWFC for hosting enough, and are obviously incredibly grateful to Erika for her expertise. Here are some pics of the crew making their bacon!

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